The Cow Introduce
For those in Westminster, Maryland, and indeed across Carroll County, The Cow isn't just an ice cream shop; it's a local landmark with a distinct charm and a wide array of offerings. Since opening its Westminster location in 2010, following the success of its first store in Reisterstown, The Cow has become a familiar name for residents seeking refreshing Italian ice, creamy frozen custard, and much more. Known for its distinctive cow mascot and a commitment to family-friendly pricing and quality, it aims to provide a memorable experience for both long-time patrons and new visitors alike.
The Cow's approach is rooted in providing a broad selection, with dozens of Italian ice flavors made in-house and a variety of frozen custard options. While customer experiences can vary, as is often the case with popular local eateries, The Cow strives to be a go-to spot for satisfying sweet cravings. Beyond the frozen treats, it also offers a surprising full menu that includes savory options, making it a versatile destination for a quick meal or a comprehensive family outing. This blend of classic dairy bar offerings and unexpected menu diversity helps cement The Cow's place as a unique and long-standing fixture in the Westminster community.
The Cow is conveniently located at 473 Baltimore Blvd, Westminster, MD 21157, USA. This address places it directly on a significant commercial artery in Westminster, Baltimore Boulevard (Route 140), making it highly visible and easily accessible for a wide range of customers. For residents of Westminster, this location means a short drive from most neighborhoods. It also serves as a convenient stop for those traveling along Route 140, connecting areas like Finksburg, Eldersburg, and Hampstead, further extending its reach within Carroll County and beyond.
The accessibility of The Cow is generally good, with dedicated parking available on-site, which is a key factor for busy local businesses. While public transportation options might be limited compared to larger metropolitan areas, the prevalence of car travel in this region of Maryland means that the vast majority of patrons will find reaching The Cow to be straightforward and convenient. Its position on a main road also ensures high visibility, making it easy to spot for those specifically seeking out a dessert destination or simply passing by. This prime location contributes significantly to its role as a recognized and frequently visited establishment in the Westminster area.
Services Offered:
- Extensive Italian Ice Selection: The Cow boasts over 60 delicious flavors of homemade Italian ice, including traditional and unique options, with the potential to add marshmallow topping. They are known for making their own sorbets (Italian ice) onsite.
- Frozen Custard: Offering around 10 flavors of tasty frozen custard daily, including classic vanilla, chocolate, and twist. The custard is described as creamy and rich.
- Gelatis: A popular combination of Italian ice and frozen custard, blending the refreshing and creamy textures.
- Concretes: Frozen custard blended with up to three chosen toppings.
- Milkshakes: A variety of milkshake options, including traditional flavors and specialty blends like the Snowflake Shake (custard blended with Italian ice) and coffee-based shakes (cappuccino and mochaccino).
- Floats: Classic soda floats made with their frozen custard or ice cream.
- Dairy-Free Options: They provide dairy-free choices, primarily through their wide selection of Italian ice flavors, and potentially some specific dairy-free custards or yogurts.
- Full Food Menu: Beyond desserts, The Cow offers a substantial savory menu including hamburgers, cheeseburgers (single and double), hot dogs, chili dogs, chicken sandwiches, chicken tenders, fish sandwiches, salads, and various types of fries (French fries, curly fries, sweet potato fries, tater tots).
- Pizza: Available by the slice or as whole pizzas in various sizes, with toppings.
- Catering/Moo Mobile: The Cow offers its "Moo Mobile" to bring its products to fairs, festivals, community events, and special celebrations, expanding their reach for catering needs.
- Seasonal Operation: Typically open from spring through late December, catering to warm-weather cravings and extending into the holiday season.
Features / Highlights:
- Extensive Flavor Variety: A significant highlight is the sheer number of Italian ice flavors (60+) and custard options, providing immense choice for customers.
- Homemade Products: Many of their unique products, especially the Italian ices, are handmade using their own crafted recipes and quality ingredients.
- Nostalgic and Community Appeal: The Cow has been around since 2000 (first location), with the Westminster store opening in 2010, creating a long-standing history and familiar presence for many local families who grew up visiting. The large fiberglass cow mascot adds to its unique identity and charm.
- Family-Friendly Pricing: The owner, Mike Reiner, emphasizes keeping products priced with family-friendliness in mind.
- Versatile Menu: The inclusion of a full savory menu (burgers, fries, etc.) alongside desserts allows for a comprehensive meal stop, appealing to diverse appetites.
- Adaptability: The business has adapted its offerings over the years, including providing sugar-free products and expanding into mobile catering.
- Commitment to Quality: Despite varied customer experiences, the establishment aims to focus on quality, with the owner expressing pride in their products.
Contact Information:
Address: 473 Baltimore Blvd, Westminster, MD 21157, USA
Phone: (410) 751-6269
Mobile Phone: +1 410-751-6269
The Cow in Westminster, Maryland, stands as a well-established and versatile local spot, making it highly suitable for residents across Carroll County. Its convenient location on Baltimore Boulevard ensures easy access, and with ample parking, it's a straightforward destination for a quick treat or a full meal. What truly makes The Cow a fixture in the local community is its expansive menu, which goes far beyond typical ice cream shop offerings. With dozens of homemade Italian ice flavors, creamy frozen custard, and even a full lineup of savory items like burgers and fries, it caters to almost any craving.
While some customer experiences might vary regarding specific product consistency or availability, the overarching history and commitment to a family-friendly experience and pricing are notable. The Cow's longevity in the area, its iconic mascot, and its active role in bringing treats to community events via the "Moo Mobile" all contribute to its strong local identity. For Marylanders seeking a wide variety of frozen desserts, substantial food options, and a place that feels deeply ingrained in the local fabric, The Cow offers a unique and comprehensive experience that continues to attract and serve generations of local patrons.
The Cow Ice cream
Milkshakes
- Old-Fashioned Shake
- Snow Flake Shake
- Cappuccino Or Mochaccino
Italian Ice
- Banana
- Banana Cream Pie
- Birthday Cake
- Black Cherry
- Black Raspberry
- Blue Raspberry
- Bubble Gum
- Carrot Cake
- Cappuccino
- Cheesecake
- Cherry
- Chocolate Banana
- Chocolate Chip
- Coconut Almond Chip
- Coconut Chip
- Cookies And Cream
- Cotton Candy
- Cupcake
- Devil's Food Cake
- Egg Custard
- Frozen Hot Chocolate
- Fudgy Brownie
- Lime
- Mango
- Margarita
- Skylite
- S'mores
- Sugar-Free Black Cherry
- Sugar-Free Chocolate
- Tangerine
Shakes
- Old Fashioned Milk Shakes
- Snowflake Shakes
- Cappuccino
Others
- Gummy Worms
- Gummy Bears
- Heath Bar
- Chocolate
- Chocolate Whopper
- Coconut
- Lemon
- Fruit Punch
- Mint Chocolate Chip
- Mint Cookie
- Mocha Chip
- Nutella
- Orange
- Peanut Butter
- Peach
- Pineapple
- Pink Lemonade
- Pistachio
- Pumpkin Cheesecake
- Pumpkin Pie
- Red Velvet
- Rocky Road
- Strawberry Lemonade
- Tiramisu
- Toasted Almond
- Apple Pie
- German Chocolate Cake
- Granny Apple
- Grape
- Lemon Lime
- Peppermint Patty
- Piña Colada
- Red Raspberry
- Rootbeer
- Strawberry
- Vanilla
- Vanilla Chip
- Watermelon
- Cappuccino Or Mochaccino Shakes
The Cow Details
Service options
- Takeout
- Delivery
- Dine-in
Highlights
- Great dessert
Popular for
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
Dining options
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Trending
- Trendy
Crowd
- Family-friendly
- Groups
Planning
- Quick visit
Payments
- Credit cards
- Debit cards
Children
- Good for kids
The Cow Photos










The Cow Location
The Cow
473 Baltimore Blvd, Westminster, MD 21157, USA
The Cow Reviews
custarditalian iceflavorscupserverconemilkshakebananameltingdairy
★ 5★ 4★ 3★ 2★ 1Very good chocolate milk shake!Unfortunately when I went on a Friday evening they were out of all icecream flavors.... they only had chocolate or vanilla.Their only dairy free options are Italian ice....
July 12 · Joseph HerchePretty upset. I spent 18$ here on a milkshake and a qt. of ice cream. I told the guy there that I’ve gotten runny ice cream here before and he said he would make sure it’s not this time. When the owner or manager would open in the mornings I used to get pretty thick custard ice cream. Now it’s just high priced McDonald’s soft serve. Reqular ice cream at a premium price, what’s different about it? The price used to be excusable but not now. What’s worse is the barely notice amount of malt in my grandfathers milkshake. This feels like a waste of $
April 29 · Krista JohnsonDrive up and order outside,it's tucked behind a carpet store. We'll worth a vist, so many good choices of Italian ice and custards.
March 26 · Craig “Food Monk” CarterGreat custard and Italian ice. Love that they offer more custard flavors now. As always, there are tons of flavors of Italian ice. Would take years to try them all. Both the quality and selection are so much better than Rita's. I only wish there were more locations.
June 06 · Claire ReynoldsI have been going to The Cow for a couple of years and thought their frozen custard was beyond delicious. However, yesterday I got a mixture of coffee and toasted almond and the custard was definitely grainy - the coffee more so than the toasted almond. I had noticed this a little bit last time we were there but this time it was very pronounced. Hope they can get this problem straightened out.
October 04 · Rhonda Visser
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