Cajou - A Plant-Based Creamery & Cafe Introduce
Are you on the hunt for a truly unique and delightful ice cream experience in Maryland? Look no further than Cajou - A Plant-Based Creamery & Cafe, nestled in the heart of downtown Baltimore. This isn't just another ice cream shop; it's a revolutionary spot dedicated to crafting exquisite plant-based frozen treats that are as delicious as they are wholesome. For those in Maryland seeking dairy-free, cholesterol-free, and animal fat-free options without compromising on flavor, Cajou is a must-visit destination. They've redefined what ice cream can be, making it accessible and enjoyable for everyone, including those with dietary restrictions or simply looking for a healthier alternative.
Cajou has quickly become a local favorite, celebrated for its innovative approach to traditional desserts. Their commitment to using high-quality, plant-based ingredients, primarily cashew milk, results in a remarkably creamy and flavorful product that consistently earns rave reviews. Beyond the incredible ice cream, Cajou offers a warm, inviting atmosphere that makes every visit a pleasant one. Whether you're a long-time vegan, exploring new dietary options, or simply curious about plant-based cuisine, Cajou provides an experience that caters to all palates. It's a place where you can indulge your sweet tooth guilt-free, knowing that every scoop is crafted with care and a dedication to both flavor and health.
Cajou - A Plant-Based Creamery & Cafe is conveniently located at 411 N Howard St, Baltimore, MD 21201, USA. This prime downtown Baltimore location makes it easily accessible for residents throughout the city and surrounding areas. For those traveling from nearby regions like Howard County, as noted by enthusiastic customers, the trip is well worth it. The shop's central position places it within easy reach of various Baltimore landmarks and attractions, making it a perfect stop during a day out exploring the city.
When planning your visit, it's good to be aware of parking options. While Cajou is centrally located, street parking with meters is typically available in the vicinity. This is a common arrangement in downtown areas, so be prepared with coins or a parking app for convenience. The accessibility of Cajou makes it an ideal spot for a quick treat, a leisurely afternoon indulgence, or even a destination for a family outing. Its proximity to major roads and public transport routes ensures that reaching this plant-based paradise is straightforward for anyone in the greater Baltimore metropolitan area. The vibrant downtown setting adds to the overall appeal, providing a dynamic backdrop for your sweet escape.
Services Offered:
- Homemade Plant-Based Ice Cream: Cajou specializes in crafting a wide variety of amazing homemade ice cream flavors, all made from cashew milk. This ensures a rich, creamy texture without any dairy, cholesterol, or animal fat.
- Vegan Waffle Cones: Customers can choose from four different flavors of vegan waffle cones, providing a truly comprehensive plant-based dessert experience from scoop to cone.
- Pints for Take-Home: For those who can't get enough, Cajou offers pints of their delicious ice cream, allowing customers to bring their favorite flavors home to enjoy later. Many customers suggest bringing a cooler for this purpose!
- Cafe Fare: Beyond ice cream, Cajou also offers other delightful menu items, such as the highly-praised BLT sandwich featuring coconut flakes as a creative and tasty bacon alternative. This highlights their commitment to plant-based innovation across their menu.
- Family-Friendly Atmosphere: The creamery boasts a great family feel, making it a welcoming environment for all ages to enjoy a sweet treat or a light meal.
Features / Highlights:
- 100% Plant-Based: Every item on the menu, especially the ice cream, is entirely plant-based, made primarily from cashew milk. This makes it an ideal destination for vegans, those with lactose intolerance, or anyone seeking a healthier dessert option.
- No Cholesterol, No Animal Fat: A significant benefit of Cajou's plant-based approach is that their products contain no cholesterol and no animal fat, appealing to health-conscious consumers.
- Incredible Flavor Variety: Customers consistently rave about the diverse and delicious range of flavors available, often finding it difficult to choose just one. The ability to try six different flavors on one visit is a testament to the selection.
- Generous Scoop Sizes: Cajou is known for its large scoops, ensuring that you get a substantial and satisfying portion of your chosen flavor.
- Reasonable Prices: Despite the high quality and specialty nature of their products, Cajou maintains reasonable prices, offering excellent value for a premium plant-based dessert experience.
- Innovative Ingredients: The use of unique plant-based alternatives like coconut flakes for "bacon" in their sandwiches demonstrates their culinary creativity and commitment to delicious vegan options.
- Downtown Baltimore Gem: Located in a bustling part of Baltimore, Cajou is a fantastic local business that contributes to the vibrant culinary scene of the city, drawing visitors from various parts of Maryland.
Contact Information:
Address: 411 N Howard St, Baltimore, MD 21201, USA
Phone: (410) 929-2644
Cajou - A Plant-Based Creamery & Cafe is undoubtedly a perfect fit for locals in Maryland, especially those residing in or near the Baltimore area. Its unique selling proposition as a completely plant-based creamery fills a significant niche in the local market, offering delicious and guilt-free indulgence. For health-conscious individuals, vegans, or those with dairy sensitivities, Cajou provides an inclusive and appealing option that has long been sought after. The high quality of their homemade cashew milk ice cream, coupled with the variety of flavors and vegan waffle cones, ensures that no one has to miss out on the joys of a sweet treat.
Moreover, the "great family feel" described by customers makes it an ideal spot for families to gather and enjoy a delightful outing. Its convenient downtown Baltimore location means it's easily accessible for a quick stop after work or school, or as a destination for a weekend treat. The ability to purchase pints to take home further cements its suitability for locals, allowing them to stock up on their favorite flavors for enjoyment at their leisure. In an increasingly health-aware society, Cajou stands out as a forward-thinking establishment that caters to modern dietary preferences without sacrificing taste. It’s more than just an ice cream shop; it’s a community hub for delicious, innovative, and conscious dining right here in Maryland. Supporting Cajou means supporting a local business that is committed to quality, health, and amazing flavor.
Cajou - A Plant-Based Creamery & Cafe Menu
Featured Flavors
- Shakes $12.00
Silky, indulgent shakes crafted with cashew-milk gelato and house-made oat milk. Available in all listed flavors.
- Passion Fruit $14.00
Passion Fruit is a burst of bold, tropical flavor. Tart, tangy, and bright, we blend it into our creamy, plant-based base for a refreshing treat that packs a punch.
- Raspberry Cheesecake $14.00
Raspberry Cheesecake is a creamy, dreamy blend of tangy cream cheese ice cream with a tart raspberry swirl. It’s like a slice of cheesecake in every scoop.
- Atolé $13.00
Our take on a warm Mexican drink made from corn, vanilla and cinnamon.
- Ice Cream Sandwiches $10.00
A scoop of horchata gelato pressed between your choice of vegan chocolate chip or oatmeal raisin cookies.
- Kulfi $14.00
This is one of our favorite Indian desserts. Our version has creamy coconut milk and cardamom, which has to be the most perfect blend on earth. We have been told countless times that we nailed the real thing!
- Sweet Potato Pie $14.00
We love a good slice of this southern fave, Sweet Potato Pie. We put our own spin…spinning it into ice cream from roasted sweet potatoes sprinkled with cinnamon and nutmeg!
- Mexican Chocolate $14.00
A rich, decadent chocolate with a hint of spices, such as cinnamon and nutmeg, which are typically found in a steaming cup of Mexican chocolate.
- Baklava $14.00
Who doesn't love this Middle Eastern pastry? Our delicious version is that perfect sweet and salty blend with crushed pistachios. Swoon.
- Mango Lassi $14.00
Mango Lassi is inspired by the classic Indian drink. We blend ripe mango with creamy coconut milk for a sweet, bright, and perfectly balanced treat.
- Bourbon Pecan Pie $14.00
Bourbon Pecan Pie is our take on the Southern classic. We swirl a buttery bourbon pecan mixture into creamy vanilla ice cream for a smooth, nutty, and indulgent treat.
- Soursop $14.00
Soursop is a tropical treasure with a flavor that’s hard to pin down—think bright citrus, smooth pineapple, and a hint of strawberry. We blend it into a creamy, plant-based ice cream that’s as refreshing as it is exotic.
- Blueberry Cheesecake $14.00
American cheesecake classic swirled with a wild organic blueberry compote. So smooth, creamy and cheesecake-y that you seriously won’t believe it’s dairy-free!
- Cortadito $14.00
Hailing from Cuba, this is a take on our favorite morning drink from when we lived in Miami. It is strong Cuban espresso with steamed milk and lots of sugar. For this flavor we brew strong coffee, and fold into our cashew milk base for a beautifully balanced, sweet pick-me-up.
- Pastelito $14.00
Pastelito is a love letter to our time in Miami, inspired by the beloved Cuban pastry. We swirl a vibrant guava compote into rich, cream cheese-flavored ice cream for the perfect sweet and tangy bite. Disfruta.
- Along Came A Cider $13.00
Tart cider and sweet cream with candied pecans.
- Horchata $14.00
Our take on our favorite Latin American drink, with the hints of vanilla and cinnamon. Takes us back to streets of Mexico City….
Cajou - A Plant-Based Creamery & Cafe Details
From the business
- Identifies as Black-owned
- Identifies as women-owned
Service options
- Delivery
- In-store pickup
- In-store shopping
- Onsite services
- Takeout
- Dine-in
Popular for
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
Offerings
- Coffee
Dining options
- Seating
- Table service
Amenities
- Gender-neutral restroom
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Trendy
Crowd
- Family-friendly
- LGBTQ+ friendly
- Transgender safespace
Planning
- Quick visit
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
Cajou - A Plant-Based Creamery & Cafe Photos










Cajou - A Plant-Based Creamery & Cafe Location
Cajou - A Plant-Based Creamery & Cafe
411 N Howard St, Baltimore, MD 21201, USA
Cajou - A Plant-Based Creamery & Cafe Reviews
veganblueberry cheesecakebaklavaplant basedhorchatacashew milksweet potato piebourbon pecan pieoatmeal raisinguava cheese
★ 5★ 4★ 3★ 2★ 1Amazing homemade ice cream in a variety of incredible flavors! Everything is plant-based (made of cashew milk, no cholesterol, no animal fat) and even the waffle cones (all 4 flavors of them) are vegan!This creamery is in downtown Baltimore, a hop, skip, and a jump from Howard County, and boy, is it worth the trip! Every flavor we tried was delicious. Large scoops and reasonable prices. We can't wait to come again, and this time, bring a cooler with us so we can buy some pints to take home! Street parking with a meter.
July 03 · Raquelli GanelThe best ice cream I have ever tasted. Also BLT sandwich was amazing. Bacon made out of coconut flakes. Great family feel. I was able to get six different flavors. I really couldn’t choose one
July 21 · Halliburtoncajou is my favorite place to be this summer and the best vegan ice cream i’ve ever had!! the flavors are refreshing and delicious, the shop is lovely, and there is clearly so much care put into everything! i love recommending it to people!
July 20 · Naina GuptaSome of the best vegan ice cream I have ever had, no lie! Their rum flavored one is a new favorite flavor for me. And because of the location (Baltimore), you are basically getting affordable craft ice cream (I live in the DC area and was pleasantly surprised with the price).
May 18 · Alex BookerNot only some of the best vegan ice cream period, but with flavors I’ve never seen anywhere else. They remedy this paralysis of unique choices by offering a flight option, where I was able to have six flavors for a reasonable price. A must try for any vegan in the DMV, and any ice cream fan period.
June 21 · Trevor Morrison
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